fromages italiens
| Nom | Type | Notoriété | Popularité |
|---|---|---|---|
| Mozzarella di Bufala Campana | Fromage | 20 | 5.0 |
| Scamorza | Fromage | 23 | 127.3 |
| Asiago | Fromage | 24 | 19.0 |
| Taleggio | Fromage | 25 | 53.1 |
| Pecorino Romano | Fromage | 26 | 24.4 |
| Caciocavallo | Fromage | 28 | 35.5 |
| Fontine | Fromage | 28 | 26.3 |
| Provolone Piquant | Fromage | 29 | 54.1 |
| Casu Marzu | Fromage | 38 | 68.7 |
| Burrata | Fromage | 40 | 266.4 |
| Pecorino | Fromage | 43 | 98.2 |
| Mascarpone | Fromage | 56 | 306.2 |
| Ricotta | Fromage | 59 | 255.7 |
| Gorgonzola | Fromage | 60 | 135.9 |
| Parmigiano Reggiano | Fromage | 71 | 188.6 |
| Mozzarella | Fromage | 76 | 201.5 |