épices et aromates
| Nom | Type | Notoriété | Popularité |
|---|---|---|---|
| Masala | Aliment | 21 | 63.8 |
| Mahaleb | Aliment | 21 | 16.6 |
| Chāt Masālā | Aliment | 22 | 3.9 |
| Galanga | Aliment | 24 | 111.1 |
| Piper Guineense | Taxon | 24 | 1.3 |
| Chili | Aliment | 25 | 152.6 |
| Baies de Genièvre | Aliment | 29 | 62.0 |
| Herbes de Provence | Aliment | 29 | 185.4 |
| Bouquet Garni | Aliment | 31 | 191.3 |
| Bérbéré | Aliment | 32 | 0.5 |
| Zahtar | Aliment | 32 | 204.3 |
| Ras El-hanout | Aliment | 32 | 262.7 |
| Ase Fétide | Aliment | 32 | 64.6 |
| Poivre | Fruit | 39 | 191.3 |
| Feuille de Laurier | Aliment | 40 | 31.2 |
| Poivre du Sichuan | Aliment | 40 | 7.7 |
| Aleurites Moluccana | Aliment | 43 | 4.7 |
| Curry | Aliment | 43 | 373.1 |
| Alpinia Galanga | Aliment | 44 | 14.8 |
| Garam Masala | Aliment | 54 | 250.4 |
| Paprika | Aliment | 58 | 266.1 |
| Vanille | Aliment | 60 | 276.7 |
| Cymbopogon | Aliment | 70 | 30.9 |
| Cardamome | Concept | 74 | 15.3 |
| Noix de Muscade | Aliment | 88 | 231.5 |
| Cannelle | Aliment | 118 | 118.2 |
| Persil | Taxon | 118 | 178.4 |
| Piment | Aliment | 124 | 267.2 |
| Curcuma | Taxon | 125 | 469.1 |
| Épice | Aliment | 136 | 188.8 |